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Cocktail Reception

Finger Food Menu

Oysters -$5 each

Oysters with Salmon Caviar and Dill

Oysters with Lime and Nimbin Soy

Oysters with Teriyaki, Ginger and Chilli Dressing

Oyster Tempura Vietnamese Dipping Sauce

Oysters with French Chartreuse Granita

 

Cold Canapes -$3.50 each

Chicken San Choy Bow in Baby Cos Cup

Californian Sushi Rolls

Crispy Wonton Cups Filled with Thai Chicken Noodle Salad, Drizzled with Lime Chilli Dressing

Cherry Tomato & Fetta Pesto Bites

Salmon Ceviche with Chives on Spoons

Smoked Salmon Rosette on Crispy Tortilla & Sour Cream

Asparagus, Mushroom and Feta Frittata

Gorgonzola, Pumpkin, Caramelized Onion Tartlets

Baby Bocconcini, Black Olives, Cherry Tomato Skewers Drizzled with Pesto

Roasted Pumpkin Bruschetta with Rocket & Basil Pesto

 

Hot Canapes -$3.50 each

Indian Curry Puffs with Mint Yoghurt

Mini Baked Potato with Sour Cream and Chives

Mini Fillet Mignons with Bearnaise Sauce

Garlic Prawn Skewers with chilli Tomato Jam

Tikka Prawn Skewers with Raita

Baby Lamb Cutlets Drizzled with Mint Pesto

Mini Quiche Lorraine

Barbeque Baby Octopus on Skewers

Greek-Style Chicken Skewers, served with Lime & Mint Yoghurt Dressing

Shanghai Mini Spring Rolls with Thai Chilli Sauce

Crumbed Prawn Cutlets with Mango Salsa

Gourmet Beef Cocktail Pies, Topped with Creamy mash & Spicy Tomato Chutney

Peking Duck Pancake Rolls with Spring Onion and Hoisin Sauce

Sweet Pumpkin Arancini 

Roast Tomato and Mozarella Arancini

Spinach and Mushroom Quiches

Mini Pizza - Tomato, Bocconcini and Kalamata

Mini Pizza- Tandoori Chicken, Mango dressing and Corriander

Porcini Mushroom Soup in Shot Glass

Roast Vine-Ripened Tomato Soup in Shot Glass

Baby Calamari Rings, Garnished with Lemon & Parsley

Lamb Kofta Skewer with Tzatziki

Lamb & Mint Chipolata Sausages, Served in Mini Baguettes with Rocket & Caramelized Onions

Malaysian Chicken Skewers with Coconut Satay Sauce

Spinach & Cheese Triangles

 

Looking For Something A Bit More Substantial ??

Try Our Noodle Boxes and CHEF Bowls - $8.50 each

Caesar Salad with Chcken and Parmesan

Thai Beef Salad with Corriander and Cherry Tomatoes

Nicoise Salad with Tuna Carpaccio

Coq au Vin with Cream Mash Potato

Indian Butter Chicken with Basmati Rice

Pork Stir Fry with Asian Greens, Chilli in Noodle Boxes

Sweet and Sour Chicken on Crispy Noodles in Boxes

Individual Noodle Box with Thai Beef Salad & Lime Chilli Sauce

Tortellini in Napolitana Sauce and Parmesan

Spinach And Cheese Ravoli in Sun Tomato Sauce

Individual Tradtional Lasagna

 

Our Mini Burger Selection - $6 each

Pulled Pork Bao with Asian Coleslaw 

Grilled Chorizo with Tomato Salsa and Chimichurri 

Wagyu Beef with Chilli Jam, Tomato and Swiss Cheese

Chermoula Chicken with Rocket, Cucumber and Yoghurt

Moroccan Spiced Lamb with Tzatziki and Mint

Grilled Halloumi, Sweet Pumpkin with Rocket and Pesto

 

Hot Carvery Station $8.50 each

King Island Roast Scotch Fillet of Beef Served with Mustards, Pickels, Horseradish and Crusty Bread Rolls

Spit Roast Pork Loin Served with Chunky Apple, Apricot Chutney and Crusty Bread Rolls

Honey Glazed Leg of Ham with Chutney, Mustards and Crusty Bread Rolls

 

Dessert Canapes - $3.50 each

Mini Lemon Tartlets

Mini Strawberry Tartlets

Lindt Chocolate Tartlets

Chocolate Profiteroles

Expresso Brulees

Malaysian Rice Pudding with Mango

Mini Fruit Salad Cups with Clotted Cream

Italian Almond Cookies

Maltese Apple Pastizzi

 

Packages including Staff

Minimum 40 guest (a surcharge will apply to smaller groups)

1 hour -     4 Varieties of Canapes                                                                $24 per guest

2 hours -   6 Varieties of Canapes                                                                $30 per guest

3 hours -   7 Varieties of Canapes and 1 CHEF Bowl                         $45 per guest

4 hours -   9 Varieties of Canapes, 1 Burger, 1 CHEF Bowl            $59 per guest

 

 

OPTION 1
(Minimum of 30 people)
$25.50 per person

 

  • Crispy Wonton Cups Filled with Thai Chicken Noodle Salad, Drizzled with Lime Chilli Dressing
  • Cherry Tomato & Fetta Pesto Bites
  • Lamb & Mint Chipolata Sausages, Served in Mini Baguettes with Rocket & Caramelized Onions
  • Malaysian Chicken Skewers with Coconut Satay Sauce
  • Peking Duck Pancakes with Plum Sauce
  • Tikka Prawns with Raita
  • Gourmet Beef Cocktail Pies Topped with Creamy Mash & Spicy Tomato Chutney
  • Spinach & Cheese Triangles
OPTION 2
(Minimum of 30 people)
$27.50 per person
 
  • Tempura Oysters with Vietnamese Dipping Sauce
  • Roasted Pumpkin Bruschetta with Rocket & Basil Pesto
  • Baby Lamb Cutlets Drizzled with Mint Pesto
  • Cocktail Samosa with Minted Yoghurt Dipping Sauce
  • Mediterranean Lamb Koftas (Savoury Meatballs)
  • Gourmet Beef Cocktail Pies, Topped with Creamy mash & Spicy Tomato Chutney
  • Baby Calamari Rings, Garnished with Lemon & Parsley
  • Individual Noodle Box with Thai Beef Salad & Lime Chilli Sauce

 

OPTION 3
(Minimum of 30 people)
$35.50 per person

 

  • Selection of Sydney Rock Oysters with Lime & Dipping Sauce
  • Selection of Sushi & Sashimi
  • Mini Fillet Mignons with Bearnaise Sauce
  • Baby Bocconcini, Black Olives, Cherry Tomato Skewers Drizzled with Pesto
  • Barbeque Baby Octopus on Skewers
  • Greek-Style Chicken Skewers, served with Lime & Mint Yoghurt Dressing
  • Shanghai Mini Spring Rolls with Thai Chilli Sauce
  • Smoked Salmon Rosette on Crispy Tortilla & Sour Cream
  • Noodle Box with Wok Fried Soy & Honey Chicken with Hokkien Noodles